Brown Mustard Seeds
Mustard seeds are found in four colors: yellow, brown, white and black. Brown Mustard Seed is dark yellow with pungent taste and are more aromatic compare to other mustard seeds. They are rich in essential vitamins, minerals, omega-3s and healthy fats. Brown mustard are commonly used to make whole grain, many coarse varieties of mustards, salad dressings and are mostly used in traditional African, Asian recipes and also in non-vegetarian dishes to enhance the taste of meats and fishes
Certifications: Phytosanitary Certificate
Labeling: Eximcan can provide a private label, special marking on many products.
Sample Product Specifications
Eximcan can supply the product as per specification, conditionally domestic crop, weather, and another condition permit. Use “Inquire now” tool on this page to submit your particular requirements.
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