Cheddar cheese is one of the most popular variety of cheese in the world. There are different varieties of it, in different parts of the world. Farmhouse Cheddar, Bandage-Wrapped Cheddar, Wax-Covered Cheddar, Aged Cheddar, Organic Cheddar, Canadian Cheddar and Jurassic Sharp Cheddar are the different types of cheddar cheese. Cheddar cheese is used as an ingredient to add strong flavor, nutritional value and color to foods. Cheddar cheese is very high in protein and an excellent source of Vitamin D, calcium , phosphorous, riboflavin, niacin, Vitamins B12, A , and E.
Certifications: Phytosanitary Certificate
Labeling: Eximcan can provide a private label, special marking on many products.
Sample Product Specifications
Eximcan can supply the product as per specification, conditionally domestic crop, weather, and another condition permit. Use “Inquire now” tool on this page to submit your particular requirements.
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